Crockpot Scalloped Ham & Potatoes

I am finally posting my first recipe! I love using the crockpot and am always looking for easy and delicious recipes.  Here is one my family loved...including Jade!

Ingredients:
3 pounds potatoes, peeled and thinly sliced
1 cup shredded Cheddar cheese
1 cup cooked ham
1 (10.75 oz) can condensed cream of mushroom soup
1/2 cup water
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions:
Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese and ham. Mix with potatoes in slow cooker.

Using the same bow, mix together condensed soup and water. Season to taste with garlic powder, salt, and pepper. Pour evenly over the potato mixture.

Cover, cook on high for 4 hours. I set my timer on my crock pot and then had it warming for an additional 1-2 hours and it turned out great! I might try cream of celery or mushroom soup too as Nate wasn't a fan of the mushrooms.

Seriously...could it get any easier? or more delicious? Jade and I ate it for a few days.  I was really happy to find something Jade liked that wasn't grilled cheese, mac n cheese, pizza, etc. She liked a "grown-up" meal for once! Jade also got to help me make it by sprinkling the cheese on top (which she loved doing).